The Evel Branco (White) reveals a classic and original style of Douro white. Produced from vines planted at Quinta do Casal da Granja and Quinta de Cidrô, located in Alijó and São João da Pesqueira. These two locations benefit from a cool climate that permits the slow maturation of grapes and the production of aromatic wines with smooth tanins.
The grapes are harvested in perfect ripeness conditions, where we primarily seek the aromatic component, freshness, minerality, and acidity. The Viosinho, Rabigato, Fernão Pires, and Moscatel Galego grape varieties are vinified individually in stainless steel tanks, aging in them for a period of 6 months.
Beautiful straw colour and intense, complex floral and white fruit notes of peach and melon, revealing immense freshness. Flavourful and fruity, balanced by a lively acidity, contributing to a long, lasting and fresh finish.
